Cart 0 items: $0.00


Qty Item Description Price Total
  Subtotal $0.00

View Cart


Hillside Winery

Fall Dinner Menu

~Share Plates~

We encourage you to SAMPLE, SHARE and PAIR for the ultimate dining experience. Enjoy!

Spiced Lentil Croquette - $15

Cashew Cream, Tomato Jam

Flageolet Bean Cassoulet - $14

Smoked Ham Hock, Balsamic

Potato Gnocchi - $16

Mushrooms, Cheese Curds, Caramelized Onion Gravy

Spanish Chorizo & Prawn Risotto - $16

Roasted Tomato, Saffron

Braised Lamb Raviolo - $22

Cream, Bacon, Onion, Peas, Currants

Pan Seared Arctic Char - $22

Marrakesh Spice, Brassicas, Bacon Vinaigrette 

Star Anise Braised Pork Belly - $27

Apple Radish Salad, Habanero, Cilantro 

48 Hour Beef Shortrib - $29

Okanagan Noir Mole, Crushed Nuts, Grilled Flatbread


Winery Chef | Brent Pillon           Sous Chef | Max Dallamore

get hillsized news!

Sign up to our mailing list

Keep up to date on the latest wine releases, events, and promotions.