Cabernet Franc thrives in the terroir of the Naramata Bench.  Classic cranberry and raspberry aromas are highlighted here by violet and black tea leaf.  Elegantly integrated oak alongside flavours of Montmorency cherry and blackberry introduce graceful supple tannins leading to a lasting generous finish.

Off–dry, the wine’s fragrances of honeysuckle and passionfruit lead in to a mouthwatering palate of ruby grapefruit, clementine, kiwi and hints of ginger.