Deep floral and tropical aromas. Bright flavours of ruby grapefruit with hints of ginger.
Sourced from five Naramata Bench vineyards ranging in age from 10 to 45 years old. Overnight skin contact resulted in the beautiful aromatics being carried over as mid-palate flavour and complexity.
Bottled under screw cap to ensure the integrity of freshness and flavour.
Food Pairing Notes
A must to serve with Asian and Indian cuisine, it is also the perfect wine to share with friends.
1235 Cases Made