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A blend of Muscat Ottonel and Merlot, fortified with spirits distilled from Hillside grapes. Rich, nutty and bright floral aromas lead into a luscious palate in our rosé fortified wine.
Our port-style wine originated in 2011 with the fortification of a barrel of partially fermented Merlot and Syrah juice. Each vintage we add a barrel or two to the program, choosing the varietal we find most exciting that year.