Wine

All About Mosaic

Winemaker, Winemaker Blend me a Wine… “Start with Merlot, make it taste fine, we want it to win awards when tasted blind, tell me what will Mosaic be?” What goes into blending a wine like Mosaic? “…for Mama add Cab Franc and Malbec, for Papa–Cabernet Sauvignon” Vineyard skill, careful barrel selection and cellar craftsmanship come…

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Sustainability and Resilience

As we celebrate budbreak, that magical period when the grapevine buds come out of dormancy, reconnect with the vine’s vascular system to draw up the nutrients stored in the root system through the winter, and unfurl two tiny leaves and a teeny pre-grape cluster, we wonder what the season will bring us. Each growing season…

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Why Does Vintage Matter?

To be truthful, it doesn’t always.  Some wines are made specifically to be the same year on year as variation is not considered desirable.  What I call “factory wines” are vinted and then blended with a view to give the consumer the same experience year on year.  Hence, warmer vintages may be blended with cooler,…

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Why I Hate Icewine....

Why I Hate Icewine….

Of course I don’t hate Icewine!!! It truly is nectar of the gods, with its rich aromas, concentrated flavours and unctuous texture. It’s the intense ICEWINE-ness of icewine I hate. For decades whenever a non-Canadian was told we had a wine industry in Canada, icewine was evoked, along with images of harvesting in the dead…

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